The Law relating to adulteration of food, comprising the Sale of Food and Drugs Acts 1875, 1879 and the Margarine Act, 1887, and the decisions thereunder.

Holdings

Loading holdings...

Publication details:

Dublin : Falconer, 1895.

Edition:

Record id:

8782

Added title:

Author:

Format:

Series:

Subject:

Food law and legislation.

Food adulteration and inspection.

Contents:

Summary:

Note:

Variant title:

ISBN:

ISSN:

Phys. description:

xxxi, 87 p.